By Elizabeth Mariutto, PsyD, CEDS, Clinical Director of Eating Disorder Services “How do I encourage mindful eating for my kids?” I often have patients come in with histories of well-intended parents who promoted diets or restrictive eating in the attempts to help their kids become “healthy.” When they come to me to rewire their […]
Byline: Anna I. Guerdjikova, PhD, LISW Binge eating disorder (BED) is the most common eating disorder in adults. The lifetime prevalence of BED has been estimated to be 2.0% for men and 3.5% for women, higher than that of the commonly recognized eating disorders anorexia nervosa and bulimia nervosa. Of note, BED is found in […]
BY: Anna Guerdjikova, PhD, LISW, CCRC, Lindner Center of HOPE, Director of Administrative Services, Harold C. Schott Foundation Eating Disorders Program University of Cincinnati, Department of Psychiatry, Research Assistant Professor An estimated 45 million Americans diet each year and spend $33 billion annually on weight loss products. WebMD lists over 100 different diets, starting […]
Nutritional Psychiatry and Wellness By Anna I. Guerdjikova, PhD, LISW, CCRC Director of Administrative Services, Harold C. Schott Foundation Eating Disorders Program The connection between health in general and the foods we consume has been known since the dawn of human kind, and Hippocrates is credited with the “Let food be thy medicine” saying. The […]
By Nicole Mori, RN, MSN, APRN-BC Research Advanced Practice Nurse, Lindner Center of HOPE Depression is a common mental health complaint. Although there are effective treatments available, many patients fail to experience satisfactory improvement. There has been increased interest in nutritional supplements as an adjunct or alternative to medications in the treatment of depression. […]
Binge eating disorder (BED) is the most common eating disorder, with an estimated prevalence of 3% in the US population. It is also the most common eating disorder among men. BED is characterized by regularly recurrent episodes of eating unusual amounts of food within a discrete time frame (usually <2hrs), which are associated with […]
Elizabeth Mariutto, PsyD Clinical Director of Partial Hospitalization and Intensive Outpatient Adult Eating Disorder Services and Staff Psychologist, Harold C. Schott Foundation Eating Disorders Program, Lindner Center of HOPE “Every time I try a diet, I do okay for a while, and then I go back to my usual eating.” According to the National Eating […]
Nicole Mori RN, MSN, APRN-BC Nurse Practitioner Lindner Center of HOPE Obesity is an important comorbidity among psychiatric patients and is associated with increased morbidity and a complicated clinical course. Many frequently used psychotropic medications can contribute to weight gain, which commonly accompanies adverse metabolic outcomes. Weight gain is distressing to patients and leads to decreased […]
By Anna I. Guerdjikova, PhD, LISW, CCRC Director of Administrative Services, Harold C. Schott Foundation Eating Disorders Program University of Cincinnati, Department of Psychiatry, Research Assistant Professor We spend about one third of our lives sleeping, yet more than one third of Americans do not get enough sleep. Adults, ages 18-60, are recommended to get […]
Nicole Mori, RN, MSN, APRN-BC Research Advanced Practice Nurse, Research Institute at Lindner Center of HOPE Obesity, defined as a body mass index (BMI) ≥30 mg/kg, remains one of the main contributors to preventable disease and health care costs. It is also associated with increased risk for Type 2 diabetes, cardiovascular disease, and some cancers, […]
